Appetizer in 15 min! The tastiest pork meat ever! Ingredients: pork meat - 700 g (24.69 oz) salt - 10 g (0.35 oz) black pepper - 4 g (0.11 oz) melted pressed cheese - 200 g (7 oz) parsley - 20 g (0.7 oz) eggs - 3 pieces flour - 200 g (7 oz) bread crumbs - 200 g (7 oz) oil - 150 ml (5.07 fl oz) Fry them 7 min on both sides | Cookrate
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A butcher taught me! Here's how to cook pork properly Ingredients: pork chop: 1 kg (2 lb) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) herbs of Provence: 5 g (0.2 oz) onion: 2 pc smoked bacon: 200 g (7.1 oz) tomatoes: 2 pc salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz) olive oil: 50 ml (1.7 fl oz) cabbage: 1 pc melted butter: 100 g (3.5 oz) salt: 8 g (0.3 oz) | Cookrate
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A butcher taught me! Here's how to cook pork properly Ingredients: pork chop: 1.2 kg (3 lb) salt: 5 g (0.2 oz) black pepper: 2 g (0.1 oz) herbs of Provence: 3 g (0.1 oz) onion: 2 pc smoked bacon: 200 g (7.1 oz) tomatoes: 3 pc olive oil: 50 ml (1.7 fl oz) sweet paprika: 3 g (0.1 oz) garlic powder: 5 g (0.2 oz) salt: 7 g (0.2 oz) black pepper: 3 g (0.1 oz) rice: 400 g (14 oz) red bell pepper: 1 pc chicken broth: 400 ml (14 fl oz) cooking cream: 400 g (14 oz) salt: 5 g (0.2 oz) black pepper: 2 g (0
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Not too many people cook the pork chop with Cola. The dinner is ready in 30 min! Ingredients: pork chop - 1 kg (2.2 lb) salt - 5 g (0.18 oz) black pepper - 5 g (0.18 oz) Coca-Cola - 500 ml (16.9 fl oz) TO MARINATE 30 minutes for the filling: mushrooms - 400 g (14 oz) onion - 1 piece bacon - 250 g (8.8 oz) red bell pepper - 1 piece salt - 5 g (0.18 oz) black pepper - 3 g (0.11 oz) oil - 50 ml (⅕ cup) pressed cheese - 200 g (7 oz) Tray size 24 X 30 cm (9.45 x 12 in) IN THE OVEN 180 °C (356 °F)/30
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