Homemade Turkey Twizzlers Here's what you need: Turkey sausages Flour Egg Wash (whisked eggs and milk) Breadcrumbs Skewers Oil to fry with Method: Cook turkey sausages fully. Skewer a sausage. Run a knife around the sausage in a spiral down the full length of the sausage. Spread the sausage spiral down the skewer and coat in flour, egg wash, and bread crumbs. Fry in oil until golden brown. Let cool until safe to touch and remove from skewer. | Tasty Recipes

Twizzlers come in just about every flavor under the sun, but Claire only has one goal in mind: make a gourmet version of everyone’s favorite. That’s right -- the original, cherry-ish flavored Twizzler. | From The Test Kitchen

Twizzlers (History, Flavors, Photos & Commercials) - Snack History