😨 Pricing a cake can feel tricky, but with a clear system, it gets much easier! Here’s a simple breakdown of how to calculate your cake pricing effectively: ❤️ Firstly save this reel so that you can come and watch later - ✔️ We will be launching cost sheet for bakers soon - so make sure follow us to grab it Here’s what you need to learn 👇🏻 1. Ingredient Costs (Direct Costs) • List all ingredients with their quantities. • Calculate the cost for the exact amount used (e.g., if 1 kg of flour cos