Make the best Instant Pot Udon Noodles using this video recipe. Full instructions, cooking tips, serving ideas and more for this one-pot meal. Easiest Udon Noodles ever! Pennsylvania Voter ...

Udon is traditionally served as a hot noodle soup topped with scallions, tempura or fried tofu. We also love adding udon to stir-fries, particularly this amazing recipe from Chicago chef Takashi ...

Add water and instant dashi, bring to a boil ... The last ingredient that is essentials to curry udon is — you guessed it — udon noodles. If you can't find the udon noodles that are vacuum sealed and ...

In the Japanese coastal city of Takamatsu, it's all about udon noodles. Some 800 udon restaurants serve the 400,000 city residents. Every day, a maximum of 100,000 portions of udon noodles are ...

Add the noodles and cabbage to the wok and cook for a further 4–5 minutes until piping hot and the beef mince is cooked through. Pour the sauce over the noodles, toss well together then divide ...

Meanwhile, bring a second pan, filled with water, to the boil. Drop the udon noodles into the boiling water and cook for a few minutes, or until heated through, and then drain. To serve ...