Bourbon butter is the key to enriching both savory and sweet dishes, and corn on the cob is excellent at representing both.

If you find American buttercream can often be a bit grainy and overly sweet, try Russian buttercream, which cleverly uses ...

For many of us, fall cooking has to include apples. AP food writer Katie Workman suggests apple butter for that hit of autumn ...

On social media, rumors have been running rampant of Peanut Butter & Jelly M&M's being the next sweet innovation from MARS.

From dinner to dessert, peanut butter isn’t just for school lunches with these dishes from the cooks at Milk Street.

If you're a fan of the perfect balance between sweet and salty, these Peanut Butter Pretzel Truffles are the treat you'v ...

We do all of our laminated (rolled in butter) doughs, like our croissants, puff pantries, danishes, from scratch, which a lot ...

Are you a hunter and need some culinary inspiration for all that venison you are bringing home? While I was exploring how to ...

For me, it’s just not fall unless there is at least one apple picking outing. It’s been a family tradition since I was little — even though I actually fell out of an apple tree and broke my leg when I ...