This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe is WOW!,” one reader wrote.

until the sweet potato is completely tender. When the timer has 15 minutes left, stir in the kale. 2. Once the curry is cooked, taste to check the seasoning and adjust as needed. If you prefer ...

An easy and tasty recipe :-) Peel and dice the sweet potatoes and red onion. Steam these ingredients. Put the cooked onion ...

1. Start by making your curry spice mix by combining all the ingredients in a bowl and stirring well. Set aside. 2. Pop your frozen sweet potato chunks in a bowl, add the olive oil and stir well. Set ...

Step inside the kitchen of any household in Saigon and chances are that you will find one or two ready-made curry powder ...

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.

Repurposing leftovers doesn’t have to be boring, especially with these healthy leftover pork roast recipes. From comforting ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

Heat the milk, butter, garlic powder, onion powder, salt, pepper, and paprika in a medium saucepan until melted Mash the sweet potatoes to your preferred consistency with a fork or potato masher ...

There are several recipes ... curry dish. Saag Aloo is sometimes served with rice.Robert Briggs/Shutterstock Saag aloo is a traditional north-Indian Punjabi curry made with leafy greens and potatoes.