it is much milder than its green cousin. Once containing upwards of 20 different types of chili peppers, these days, red curry paste's bright red hue is attributed to chili powder and tomato paste.

Whether using a premade Thai curry paste or creating one from scratch, get ready for an earthy flavor explosion on your ...

Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.

To answer this question, I decide to make two versions of chicken panang, one using a canned curry paste and the other the red curry paste I prepared, to see which was better and if it’s ...