A landmark chapter for the Indian Railways is set to begin on January 17, when Prime Minister Narendra Modi flags off the ...

• Yan Yan Chan is behind two new specials at Pina: a ginger matcha affogato (with Mapo ice-cream) and a scallion pancake ...

To break the ‘outsider’ narrative, the BJP is foregrounding its Bengal leadership in the assembly poll campaign while 'Delhi' ...

Not surprising for a place that has known man-made famines and hunger in its most visceral form, starvation and surplus are ...

Factor Communications, on how regional language marketing has become India’s most powerful growth lever, unlocking ...

Utsav has not stayed in business by remaining always the same, and its menu has evolved as Khanna brings it into its second ...

Goghat: A migrant worker, Raja Ali from Bhadur village panchayat in Goghat was allegedly beaten, tortured and robbed for ...

While Kolkata remains famous for its traditional chhena sweets, Bikaner has built a diverse and enduring sweet empire that ...

Around 25 Bengali committees from Noida are participating in the mela. The expected footfall is about 2,500 people over two ...

Authors Chitrita Banerji and Ishita Dey, with chef Auroni Mookerjee explored taste, tradition and the labour of love in ...

The first edition of Eating with Bengal, a culinary-history series by Amar Khamar, was held at the Rosary Cathedral in ...

Mumbai ranks 5th on TasteAtlas’ 100 Best Food Cities to Visit in 2026, with six Indian cities featured in total. Discover ...