TempuRamen is run by former chefs Eric Tan and his wife, Foo Sher Loon. Both of them have a culinary background in Western-style cooking, including French cuisine. I asked Eric, “Why ramen?” He ...

But there’s no denying that Hong Kong restaurants are currently having a moment in the Klang Valley, especially with the ...

To boost your protein intake, soft-boil eggs and serve them alongside your ramen. Mixing the runny yolk with your noodles creates a heavenly flavor combination. For added creaminess, incorporate ...