Other brands may incorporate rice flour and egg yolk, the former of which is blissfully gluten-free. Prepping these noodles is very similar to the gluten-filled types: Boil them for just a few ...

Carbonara, of course, is an Italian dish with a raw egg yolk and guanciale (cured pork ... is skin side down on the cutting board. Fresh egg noodles usually come in bundles that weigh between ...

It's even better with a fried egg, cooked so the yolk is still runny. Most restaurants serve the noodles and toppings in a light broth flavoured with MSG. I use unsalted chicken broth, but because ...