For a plant-based twist on classic sweet and sour pork, try this vegan sweet and sour cauliflower for dinner instead.
Michael Zee is the man behind the wildly popular Instagram account Symmetry Breakfast. Known for his beautifully composed, ...
Try one of our new recipes, like garlic-butter cauliflower steaks or ​​General Tso’s cauliflower, all featuring deliciously ...
As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...
Heat oil in a wok or skillet over medium heat. Add garlic and sauté until fragrant, then add minced beef and cook until ...
Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.
Chow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle ...
Courtney O'Dell on MSN9d
Garlic Chinese Style Green Beans
These quick, delicious Chinese Garlic Green Beans are my family’s favorite – they taste just like takeout garlic green beans, but so much better! My easy recipe is absolutely bursting with garlic ...
Mikha Eats on MSN11d
Bok Choy with Garlic Sauce
In just 15 minutes, you’ll have restaurant-quality bok choy hitting the family dinner table ready to be enjoyed! This Chinese ...
U.S. military servicemembers may soon find garlic and seafood from China stripped off the shelves of their local military commissaries, in a move led by three Senate Republicans. Sen. Rick Scott ...
Sen. Rick Scott, R-Fla., put Chinese garlic on the military’s chopping block. He, along with Sens. Tom Cotton, R-Fla, and Cindy Hyde-Smith, R-Miss., also want Chinese seafood tossed overboard.