Healthy January recipes from Jamie Oliver, Tom Kerridge and Joe Wicks and more - RECIPES: From slow cooker pies to fragrant ...

Explore traditional New Mexico country cooking with enchiladas, posole, sopaipillas, and chile rich meals passed down through ...

Thick, chewy cinnamon- and cardamom-spiced snickerdoodles are fashioned as a version of thumbprint cookies here — with an indentation for a dollop of rich, smooth eggnog custard that flows over the ...

SEATTLE — Pumpkin or pecan? This holiday season, you don’t have to choose. Safeway chef ambassador Joel Gamoran shared his festive recipe for a hybrid dessert he calls the “Zombie Pie”—a mashup of ...

Fall has hit the Big Apple, and New Yorkers are going crazy for pumpkin spice everything! From tiny apartments to fancy bakeries, the smell of warm spices fills the air as locals whip up seasonal ...

Kristen Fischer has written for numerous health publications, hospitals, and medical companies, and is a member of the Association of Health Care Journalists. Nick Blackmer is a librarian, ...

From New York Times Cooking: Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better. Thin-skinned and easy to cut, butternut ...

I love a no-bake dessert recipe, especially for Thanksgiving, because the oven is prime real estate, and this cheesecake can be prepared a few days in advance. It is beyond easy and everyone will love ...

Thanksgiving is almost here. And there's no better way to end your holiday feast than with a slice of homemade pie. Whether it's apple, pecan or pumpkin, there are so many delicious fall flavors from ...

We asked chefs for of the best ways to use canned pumpkin and recipes where fresh is best. Canned pumpkin can work well in smoothies, mac and cheese, cocktails, or curry. One culinary pro said it's ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Leah Koenig From Thanksgiving’s sacred trinity (pumpkin, pecan, apple) to the ...

“Ooh, we love custard, and my recipe is perfect.” “Wait no, I have the perfect custard!” “And here we are pretty sure our custard is the best ...” I was chatting about this and that with a few friends ...