For those who love a touch of elegance in their dining, Quay 4’s Oyster & Bubbly Special is the perfect indulgence. At just R165, this offer combines the luxurious flavours of the ocean with the crisp ...

This Saturday, rugby enthusiasts are invited to gather at Jack Black’s Taproom to cheer on the Springboks as they face off against Wales. With the action kicking off at 7:40 PM, this is the perfect ...

Celebrate Christmas Day in grand style at The Conservatory, located within the The Protea Hotel Balalaika. On December 25th, guests are invited to enjoy the “Clockwork Christmas” buffet, a feast of ...

Bubbly lovers, here’s your chance to toast the season in style! Protea Hotel by Marriott Franschhoek is giving away two tickets to the much-anticipated Franschhoek Champagne Festival on December 1st.

“What’s on the Menu Today?” you ask – A Whole New World of Flavour, That’s What! Col’Cacchio is serving up much more than pizza with a fresh new menu designed for every craving. From brunch delights ...

Brookdale Estate has introduced a new menu of Small Plates to be enjoyed in the Tasting Room and Terrace to complement wine tasting of its Brookdale and Mason Road ranges. Chef Gary Coetzee says that ...

Looking for the perfect way to treat yourself and a friend? The Yard at Mon Amour in Franschhoek has the answer with their special Pizza Party for Two. Available from Tuesday to Thursday, between ...

Filini Restaurant is bringing back the perfect way to spend an evening with your special someone. Restaurant offers an intimate and delightful dining experience that is hard to resist. Available ...

Radisson Hotel Cape Town is inviting guests to unwind and enjoy a delicious evening with their exclusive “Dinner’s On You, Drinks Are On Us” promotion. Available on weekdays, this special gives you ...

This Christmas, Radisson Hotel Cape Town Foreshore invites you to a festive feast at their Filini Restaurant, where an indulgent holiday spread awaits. On December 25th, from 12:30 to 15:30, gather ...

Back by popular demand, the menu includes classics like the grilled Patagonian squid, black mushroom arancini balls, and a refreshing Caesar salad—all of which pair beautifully with the Alto Cabernet ...