Of the Latin American milk-producing countries, Mexico is the most crucial to the U.S. dairy industry, and like elsewhere ...
Nutritionists and researchers from as early as the 1950s have been investigating isoacids in dairy nutrition. Now, decades ...
Despite a decline in milk production throughout most of the year, there has been an unexpected resurgence lately creating a ...
Cow numbers in October were higher than in the previous year. This is the first time cow numbers exceeded year-earlier levels ...
As you do your tax planning at year-end, be sure to review any assets you have held for at least a year to determine if your taxable income remains in the 15% tax bracket.
First-generation dairy farmers, Paul Windemuller and family encourage young people who aren’t from farms to get into ...
ARLINGTON, Va. – Dairy farmers of all sizes will benefit from the risk management opportunities featured in the Foundation for the Future (FFTF) dairy policy program, designed by the National Milk ...
Feeding canola meal as 60% of the crude protein component in high-group rations containing corn distillers dried grain (DDGS) proved to be the optimal level, according to research conducted by the ...
The most stressful period for a cow is at calving when they not only have to deliver a calf but be prepared to recover and start producing high volumes of milk. This is a time when calcium ...
Calf hutches offer many advantages for raising preweaned dairy calves, but unfortunately they lack the climate-control features possible in larger barns. In the heat of summer, that can result in a ...
There’s a lot of misinformation out there among the general public about food and food production. And a lot of that can be shaken off and we move forward in a constructive manner. But if there’s one ...