Indian vegan startup GoodDot Foods has teamed up with Hilton to host a Pan-India Plan Culinary Festival across its hotels ...

The African pigeon pea is a versatile legume that is an integral part of many vegetarian dishes across the continent ...

Kashmiri cuisine is known for its rich and slow-cooked non-vegetarian dishes that reflect centuries of tradition, climate, ...

Barberries, with their bright red color and tangy flavor, are a unique ingredient that can elevate vegetarian dishes ...

For instance, if the Katra-Srinagar Vande Bharat has Dogri cuisine, the Srinagar-Katra Vande Bharat will have Kashmiri cuisine.| India News ...

These vegetarian dinner recipes have at least 6 grams of fiber per serving and are lower in carbohydrates for balanced blood ...

Discover the diverse and portable food offerings at The Hindu Lit for Life 2026 festival, featuring nine unique stalls.

Passengers on the Vande Bharat Express will now enjoy home-style, local-flavored food. Indian Railways has introduced local ...

The Dogri and Kashmiri specialities served evoke a commentary on identity and integration, the gastronomic experiment also ...

The hard rind of Parmesan is not only edible, but it can add an umami kick to your meals. Take a look at the best ways to use ...

Gyros are one of those foods that never disappoint. You get tender meat, fresh vegetables, tangy sauce, and warm pita all in ...

Discover Pennsylvania fish fries that draw crowds every Friday, offering perfectly fried fish and sides locals can’t get ...