Japanese-based Italian food brand Amici is aiming to fuse the traditions of both cuisines as it seeks to exports frozen ...
When it comes to indulging in a bowl of rich, flavorful ramen, Iza Ramen stands out as a culinary gem. With its roots in ...
Locals at the Santa Monica Pier will have their attention to the other side of the Pacific Ocean this weekend thanks to some ...
Menya Musashi collaborates with Plant Sifu to unveil innovative vegetarian dipping ramen (tsukemen) menus that enchant the ...
Traditional Japanese foods ... salmon milt (the sperm of male salmon, a common ingredient in Japanese cuisine) and torula ...
For an extra British twist, you can even swap the rice for chips, bringing a hint of fish-and-chips style to the dish. Other ...
Eater on MSN9d
A Jaw-Dropping Japanese Izakaya Touches Down in TysonsHoused on the second floor of the Heming Luxury Apartments, Modan is a gleaming homage to modern Japanese cuisine. Alongside ...
Ever-Growing USA on MSN13d
The tradition of Japanese knives and their influence on your kitchenJust like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...
Matsuhisa, 75, who lives in Los Angeles, opened his first local restaurant -- Matsuhisa -- in Beverly Hills in 1987, bringing ...
He honed his skills in traditional Japanese cuisine for six years before his culinary explorations led him to Buenos Aires, Argentina, where he mastered wood-fired cooking and South American cuisine.
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