Restaurant says it had to call police over unruly Chinese diners; online sleuths claim real reason for ‘trouble’ is dual ...

Chains from the East Asian nation are popping up across New York City, bringing with them excellent hot pot, dumplings and ...

Celebrating its 10thh anniversary, the 150-seat establishment named after Peru’s beloved Chilcano cocktail has cemented its ...

Flushing doesn’t need another restaurant to prove it’s a food destination—but it just got one anyway. Nong Geng Ji, a Hunan cuisine group that built its name in China, will open its first New York ...

Xu, who was born and raised in China and has lived in the US since 2017, said she has noticed a steady increase in Chinese ...

Technomic’s Global Navigator program tracks what’s happening on menus around the world, and there’s a lot of activity in the ...

Business models are being overhauled as food and drink sector tackles ‘irreversible’ trend of Hongkongers spending their money elsewhere.

The menu lists everything from Sichuan beef to wild turtle – but to secure the real ‘delicacy’, you have to ask. At this ...

Kwei Fei hit the Charleston dining scene as a popup in 2017 before finding its permanent home at the Charleston Pour House on James Island in late 2018.

This video documents a tasting of newly released limited-time fast food items. The footage focuses on flavor, texture, and ...

Stay in the know with a recap of our top stories today.1. China's popular More Yogurt opening first Singapore outlet on Jan ...

Chinese F&B brands are all the rage in Singapore right now, and the latest one to join the growing list is More Yogurt. Its ...