of filet mignon steak tips and a complimentary tin of pink Himalayan salt from Spicewalla: Snake River Farms has been raising cattle along the high plain of the Snake River in Idaho since 1968.

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YOU’RE GOING TO SHOW US HOW TO MAKE HIS FAMOUS NEW YORK STEAK, RIGHT ... DID YOU PUT ANY SEASONING ON THEM AT ALL? NO. JUST PEEL THEM. JUST NO. NOT PEELED LIKE BAKE THEM IN THE SKINS.

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