In a small bowl, whisk together olive oil, salt, pepper, and sugar. Cut carrots in half lengthwise (keep them consistent in ...

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

Sausage stuffed butternut Squash is a comforting, hearty dish that combines roasted butternut squash’s natural sweetness with ...

Whip up these 26 dairy-free cheesy appetizers that everyone will love—perfect for parties, game nights, or whenever the ...

This super simple and tasty vegan cashew nacho cheese is easy to make and can easily be flavored with jalapeno and chipotle.

You don't need to be an experienced baker to whip up something tasty either - you can make a smooth and creamy vegan pumpkin spice cheesecake ... that this recipe relies on a lot of nuts ...

She also noted that while they make the soup with zero-sodium vegetable stock to keep it vegetarian, chicken stock would make a delicious substitution. At the restaurant they prep ...

In the age of social media, artificial intelligence and misinformation, it’s hard to know sometimes what’s real and what’s fake. Did Pepperidge Farm really change Goldfish to Chilean Sea Bass?

Get ready for your Diwali celebrations with these 7 easy and quick snacks that will impress your guests without the stress.

First, soak the cashew nuts in hot water for at least ... Next time I make it, I will use much more spice (halving the recipe meant my whole cheesecake only contained 1/8 teaspoon) and ...

The crust combines oat and almond flour, adding a slightly nutty base, while a homemade chai spice blend gives it a cozy warmth. Vegan butter and maple syrup bind everything together, creating a ...

These Spicy Nuts, the crunchy nuts perfectly seasoned with cinnamon and rosemary, are ready in under 20 minutes, including baking time. They’re the perfect snack to enjoy during chilly weather. I’ve ...