Gather your favorite cookie cutters and rolling pin, and let’s start baking! Cut out cookies are a classic Christmas treat ...

Tip: Soft sugar cookies will keep in an airtight container at room temperature for up to three days, or in the freezer for up ...

Bake the cookies for 12–15 minutes or until lightly golden around the edges. Allow them to cool on the trays for 10 minutes, then transfer to a wire rack to cool completely. Meanwhile, roll out the ...

Cool completely on baking sheet, about 15 minutes. 6. Separate cookies with holes cut out, and lightly dust tops with powdered sugar. Spread a thin layer of jam on 1 side of cookies without holes.

Follow Martha’s method for jammy soft-boiled eggs ... How adorable are these seasonal sugar cookies, which are cut-out and brightly decorated like spring chickens? Make them for an Easter ...

Freezer Bowl Ice Cream Makers: These are lighter and simpler, making them more accessible to younger kids. Since the bowls ...