As a food app tries to fill the gap in the puzzle of redistributing excess food, Sunday mid-day speaks to long-functioning ...

Yeah, well, we like to talk about food surplus because there's so much extra food out there that could be used and then ...

Too Good To Go, a company focused on creating less food waste by partnering with companies to sell their surplus food at a ...

An app that connects people with fresh leftover restaurant, bakery and grocery food at a deep discount at dozens of ...

Zero waste is the “in” thing for the food industry. Combating it, however, has always been challenging, and Thai fine dining ...

A Reddit user went to Longhorn Steakhouse for a meal and was shocked when their server gave them plastic cutlery to cut their steak.

28% of people in the U.S. made a restaurant reservation in the past year and didn’t show up for it, according to OpenTable. A ...

The beer will be available both on tap and in four-packs, but you'll want to make sure you come by on Saturday for special ...

Inside celebrity chef Edward Lee’s groundbreaking restaurant in the Union Market district ...

With 15 newly minted Michelin Stars, Texas—renowned for its stellar barbecuse, Tex-Mex and tacos–has now officially been ...

Food rotting in landfills creates a "super pollutant." How can restaurants create less waste and mitigate the damage?

Sharing Excess' mission is to save food that would otherwise be thrown out and redistribute it to people in need across ...