Summer is winding down, kids are back to school and work takes on a steadier beat. Who has time for meal planning?

Others use an immersion blender or a whisk. Either way works, but don’t be afraid to explore. After all that’s how we come up with the best recipes. Broccoli Soup with Rotisserie Chicken. (Savannah ...

These vegan avocado curry noodles are packed with plant protein (in the form of tofu) as well as lots and lots of vegetables ...

Whether I’m sipping a simple strawberry banana smoothie or a cooling blueberry smoothie with a touch of yogurt for extra ...

Top chefs tap master spice blenders to expand the palette of flavors they have to play with. You, too, can take advantage of top-quality blends, each one a shortcut to delicious complexity.

Upgrade your kitchen appliance cabinet with a new Vitamix Ascent X Series blender. Here's what you should know.

Monique Volz, a food blogger, recipe developer, and creator of the popular website ... Directions In a food processor or blender, process or blend the Greek yogurt, feta, olive oil, herbs (if using), ...

Chef Adam Glick, newly minted author of the cookbook “Live Free, Eat Well: Elevated Cuisine for Outdoorsy Travelers and ...

The humble bean is a staple in people's diets in Blue Zones, where they live long, healthy lives.

Combine the first seven ingredients (through thyme) in a medium bowl. Cover and refrigerate for 30-60 minutes to allow the ...

Diced and crushed tomatoes may sound and even look similar, but they yield different textures in your recipes that might make a substitution tricky.