According to Towards Chemical and Materials, the global polyethylene market volume was valued at 122.08 million tons in 2026 ...

Pastel de nata is a delicious Portuguese custard tart. Lucio Rocha, head chef of Café de Nata, tells you how to make them at home. To make the pastry, mix the flour, salt and 105ml/3½fl oz water in a ...

The scene is strikingly reminiscent of children playfully hitching a ride on a grown-up’s body. One lion clambers onto the giraffe’s back, while two others wrap themselves around his legs. The giraffe ...

A crown-shaped centrepiece fit for any table – this impressive cauliflower pithivier is so much easier to make than it looks. You'll need a 15cm/6in bowl to make this recipe. Preheat the oven to ...

As we get deeper into winter, getting dressed to go outside becomes an ordeal. Not only do we have to worry about wearing enough layers to stay warm, we also have to deal with static electricity ...