Mashed spoke with a professional chef to get the facts on how to smoke meat like an expert. It all comes down to these two ...

It is no secret that the "Shehanshah" of Bollywood, Amitabh Bachchan, is known to be a teetotaler. The actor has mentioned in ...

He had said, “I don’t smoke, drink or eat meat. It isn’t anything religious but simply a matter of taste. In our family, my ...

When people think about smoked meats, most folks think about beef and pork and maybe some chicken or turkey. We think about ...

The actor shared reason for giving up smoking, drinking, and eating meat as he reflected on his youth and past habits ...

Top of the heap in terms of difficulty and payoff is that Texas favorite, beef brisket, a cut that's bad for the grill but great for the smoker. Not to be outdone, pork shoulder offers flavorful, ...

Not a roadhouse in the classic eat-in-the-car, tray-clipped-to-the-window sense of the word, Mpho uses the term literally to mean that he serves food from a house to eager eaters waiting at the side ...

This morning we're Cooking with Fire at the Addison Fire Protection District, making al pastor tacos with with firefighter ...

Ryan Wood, owner of Sweetwood Smoke & Co., reflected on his business’s 14-year run in the Yampa Valley and his hopes to see ...

Pork, beef, and chicken all go great with a healthy dose of barbecue sauce, but it shouldn't be applied the same way at the ...

If you want to smoke your meat for longer than an hour, chunks could be the best bet, given their extended burn time. This means you won't have to keep adding new wood to your smoker. Chunks are ideal ...

Raj Kapoor visited Amitabh Bachchan in the ICU after his 1982 Coolie accident, bringing a bottle of champagne and symbolizing ...