Tasha Marikkar observed that since 1950, Sri Lankan cookbooks have focused on a single ethnic cuisine. That’s when she got ...

If you're unsure how to navigate the various types of Japanese restaurants, from ramen shops to curry shops, this guide will ...

This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe is WOW!,” one reader wrote.

When searching for a heartfelt gift that evokes Houston during the holiday season, it doesn’t get much better than gifting ...

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

And that’s a good thing. But as we explored the crop of stellar new restaurants that opened between September 2023 and ...

Katayama, who was born in Tokyo, ate it with glee, noting that, “smothered in sauce and placed generously over rice,” it recalled the deep flavors of Japanese curry ... It was just one of ...

Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.

Krieger is a registered dietitian nutritionist and cookbook author who ... Spinach and Curry. (Tom McCorkle / For The Washington Post) In this one-pan dish, tender pork medallions are tossed ...

When chef Gemma Austin closed her brilliantly distinctive and utterly fun restaurant A Peculiar Tea in Belfast in July her frustration was as clear as the vision she brought to the place.

It’s a fair bet that many cooks will marvel at the translucent skins of the chiu chow pork-and-daikon dumplings, salivate over the duck curry dumplings ... t match or one is misshapen, ...

All the food across Madras, now known as Chennai, in India’s south, was distilled into one uniform curry powder, and Madras curry still populates menus to this day. The kicker is that it isn’t even ...