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Tri-color (Tiranga) idli

Celebrate flavors and colors with this vibrant Tiranga Idli, inspired by the Indian flag. The idlis are prepared using Tata ...
Idli is a popular South Indian dish, and you'll find many variations of it. We're adding a delicious spinach idli recipe to that list. Now, take the blanched spinach in a blender, add two green ...
Making your idli and dosa batter ferment in winter may feel frustrating. You follow the same recipe, step-by-step, but it ...
Find Healthiest Oats For Weight Loss Latest News, Videos & Pictures on Healthiest Oats For Weight Loss and see latest updates, news, information from NDTV.COM. Explore more on Healthiest Oats For ...
In a large bowl, mix the batter with the fried veggies and the salt. Smear a paniyaram pan with ghee or oil and fill the ...
If you are also bored of regular South Indian breakfast staples like idli and dosa, then try this Onion Uttapam. The best ...
All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless ...
The famous Berry Pulao uses berries Boman Kohinoor has supposedly imported from Iran for decades. Salli Boti (meat cooked ...
Swap late-night kebabs for a spread of south Indian street food at a new eatery on one of Melbourne’s most delicious streets.
While the traditional dal and rice-based idlis require overnight fermentation, you might look for quicker options. To make a ...
Soak rice and urad dal separately overnight. Grind them together into a coarse batter. Grease the idli moulds, pour the ...