Pointers for how much salt you’ll need per pound, why glazing is better than basting, our favorite flavor combos, and more.

Heat the oven to 350°F. Lightly coat an 8x8-inch baking pan (about 2 inches high) with cooking spray. Line the bottom and ...

Imagine the comforting aroma of fresh-baked cornbread filling your kitchen, only this isn’t just any cornbread. This Map ...

Making butter at home is a simple process that can yield either cultured or sweet cream butter, each bringing its own subtle ...

"Most baking recipes ask for unsalted butter so that you can add a controlled amount of salt. But to be honest, if all I have on hand is salted butter, I’m going to go ahead and make that ...

At the same time, there are situations when you’re better off choosing another project entirely than settling for a subpar ...

Costco is being forced to recall 80,000 pounds of butter in Texas because the packaging does not state it includes the base ...

1. Pre-heat the oven to 150C fan (170C). 2. Grease a 1.5 litre casserole with the butter. 3, Rinse the potatoes with cold ...

Our apple cookies are packed with grated Granny Smith apples and apple pie spices, and topped with a sweet icing.

Alternatively, clarifying the butter will make it more stable. For baking, pale, creamy unsalted butter (sometimes called 'sweet' butter) is better than unsalted butter as it allows the cook to ...