There’s something magical about biting into a soft, chewy peanut butter cookie. The aroma of roasted peanuts mixed with ...

So long, PB flubs. Cooking experts share exactly how to buy, store, handle, and cook with one of the most beloved of American ...

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Start your day right with these breakfast recipes that are packed with nutrients that support your heart health.

Whether you're going to a party, or just want to prepare an after-school snack for your kids, these delicious no-bake cookies are sure to be a hit!

TV cook Zoë François, raised on a Vermont commune, has a new cookie book that will send you sprinting into the kitchen.

To celebrate the 10th anniversary of New York Times Cooking, we published “ Our 50 Greatest Hits, According to You ,” a small ...

You can still enjoy a holiday feast without sacrificing your healthy habits! Yes, Hanukkah involves a bunch of deep-fried ...

Village Health Clubs & Spas Registered Dietitian Jaime Miller joined Good Morning Arizona to share some healthy tailgating recipes.

In this article, you will learn about the botanical name of groundnut, its family, the origin of groundnut, and its uses.

Avocado: Creamy and nutrient-dense, avocado is a great substitute for butter in baking or as a spread due to its healthy fats and fiber content. Greek yogurt: Low in fat and high in protein, it can be ...