Serve over rice and supper is done! I love easy and healthy supper recipes, especially for weeknights, and this slow cooker ...

Heat a large wok over a high heat. Add half the oil and the chicken. Stir fry for 1 minute, then add the honey and fry until the chicken is fully cooked and a rich golden-brown. Remove from the ...

The type of chicken you use also impacts nutrition. If you use breast meat (as opposed to dark meat or chicken cooked with the skin on) the salad will have less cholesterol and sa ...

This recipe is a comforting and easy winter dinner. Chicken and cashews make such a lovely couple. And here the combination makes for a perfect no-fuss, high-impact curry, as everything is done in ...

Toss the toasted cashew nuts into the pan and check that the chicken is cooked through. Remove from the heat. The rice or quinoa should be cooked by now and so drain, season to taste with salt and ...