Take a large saucepan, saute some garlic, onions and carrots. Add spices such as chili powder, cumin ginger powder and black pepper, and let it cook for few minutes. Blend the carrots with a hand ...

A stick blender, however, demands minimal clean-up. When it comes to the Kitchenaid stick blender, a quick soapy rinse for a single, detachable part is all you need. And beyond the clean-up, the ease ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

1. Set the oven at 350 degrees. Have on hand a small rimmed baking sheet. 2. In a bowl, combine the breadcrumbs, olive oil, ...

Bursting with fall flavors, this Savory Pear Tart is made with a cornmeal crust and can be served warm or at room temperature. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...

Take your handheld electric frother and whisk the milk for a few seconds until the milk becomes a delicate, foamy texture.

Cook smarter, not harder, this holiday season with my father-in-law’s favorite cooking gear. He swears by his trusty All-Clad roasting pan, Cuisinart hand blender, Lodge Dutch oven, and more.

You might think that having one blender is enough, but celebrity chef Gordon Ramsay is of the opinion that everyone should ...

This delicious slow cooker mac and cheese recipe is perfect for a Sunday family dinner and is packed with five of your five-a ...

2 When you’re ready to cook, tip everything from the bowl into your slow cooker, along with all the remaining ingredients.

Reshmi Bennett: ‘The best way to use a hand mixer is to always start ‘low and slow.’ Introduce ingredients gradually, ...

Condiments are the unsung heroes of a meal and many are easy to create at home. Tasty garlic purée can be made with just two ...