New cookbook encourages cooks to follow charts, not recipes
Easy and with a dash of Italian flair, one recipe from Julia Turshen’s new cookbook, “What Goes With What,” shows how ...
Chowhound on MSN12h
Why Carla Hall Believes Cake Batter Should Be Lumpy
Most bakers think that leaving lumps in the batter will make an unsatisfying treat. But Carla Hall says that batter needs to ...
The 1 Kind Of Pie Plate That Pro Bakers Use To Prevent Soggy Bottoms
If you already own a favorite ceramic pan, Ken Haedrich, a cookbook author and “dean” of The Pie Academy, offered this tip: ...
Spoon University on MSN14h
This Traditional German Apfelstrudel Recipe Is Perfect For Those Apples You Picked
All those apples from apple picking will come in handy for this recipe! The post This Traditional German Apfelstrudel Recipe ...
Cookbook to celebrate city’s ‘culinary greatness’
The project, part of Bradford 2025 UK City of Culture, will create a cookbook called Meet our Mothers containing 50 recipes.
KESQ News2h
20 of the world’s best soups
If a steaming bowl of soup strikes you as the ultimate in old-fashioned comfort, you’ve got plenty of company. Soup is one of the world’s oldest and most universal foods, said Janet Clarkson, author ...