In 1999, Mohammed Asique and his friend stepped into the food business in Melapalayam, Tirunelveli. Within weeks, they launched Nanbargal Samayal Kuzhu (NSK), and their biryani quickly became a ...

Biryani reads like a culinary detective novel: saffron-kissed rice, glossy chunks of meat, a perfume of cardamom and rose — and an origin story that changes with every region that serves it. Most of ...

This marks the 10th year in a row that biryani has topped the list of the most-ordered dishes on Swiggy. Biryani didn’t just make it to the finale of Swiggy’s Most Ordered Dish; it owned the stage, ...

Ordering food online has made our lives easier. It saves time otherwise spent commuting, standing in long queues, and waiting for orders to be served at restaurants. Platforms like Swiggy have further ...

Bengaluru: What began as a pre-dawn biryani run turned into a terrifying experience for four college students who were kidnapped, beaten, and robbed while returning to Bengaluru after a late-night ...

Director Srikanth Odela's next, 'The Paradise,' starring Nani, unveils Sampoornesh Babu as 'Biryani' in a fierce, blood-splattered avatar. The film, set in the 1980s Secunderabad, explores a tribe's ...

Mouth-watering kebabs, fragrant biryani and whipped cloud-like desserts. The northern Indian city of Lucknow has always been a food lovers' paradise, with locals and visitors swearing by its cuisine.

Mouth-watering kebabs, fragrant biryani and whipped cloud-like desserts. The northern Indian city of Lucknow has always been a food lovers' paradise, with locals and visitors swearing by its cuisine.