The South Dakota Animal Industry Board is responsible for protecting the health of the state’s livestock to enhance ...

“Demand is growing for high-quality U.S. red meat throughout the region,” says USMEF Central America Representative Lucia ...

Lessons learned from feeding a late finishing ration to newly weaned piglets to using the wrong semen in a multiplication sow ...

Projects include advancing control strategies against common hog industry diseases, helping humans by increasing the use of ...

Margin protection strategies will vary by operation, but addressing hog and feed risk concurrently generally makes sense.

Topics include U.S. pork market opportunities, using on-farm technology to optimize labor, and in-barn strategies to address ...

Law also limits state-funded schools and higher-education institutions from purchasing lab-grown or misbranded meat and egg ...

Pork producers concerned regulation will strain relationships between the United States and its trading partners, ...

The One Big Beautiful Bill Act authorized $47 million for the federal Feral Swine Eradication and Control Program.

The National Pig Association estimates that 5,000 flexible farrowing places are already in use, with another 1,000 currently ...

Projects include genomic monitoring of PRRSV recombination following therapeutic vaccination, genomic characterization of ...

The board collects National Pork Checkoff funds and uses those dollars for promotion, research and consumer information ...