Stir in 6 cups low-sodium chicken broth, 1 teaspoon dried thyme, and 1 pinch red pepper flakes if using. Bring to a boil.

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I’ll certainly be reaching for Yasmin Fahr’s lemony chicken-feta meatball soup with spinach all winter long. The combination ...

Broth: Fragrant broth ties the entire soup together. You can use chicken ... easier than ever? Turn to this Instant Pot lentil soup. To store, refrigerate in an airtight container for up to 4 days.