Do not wash your turkey and other Thanksgiving tips to keep your food safe
Make sure to refrigerate dense foods like sliced turkey, cooked sweet potatoes or gravy in shallow containers to help them cool down fast. Schaffner’s recent research showed that foods cooled in containers at a depth of no more than 2 inches posed little risk of growing dangerous germs.
We spoke with the Vigo Co. Health Department about how to properly manage your food and leftovers on Thanksgiving. Public ...
The Sheboygan Press on MSN2d
Favorite Thanksgiving dishes, food safety & restaurants open — what to know for the holidayHere's your Thanksgiving guide, including readers' favorite dishes, food safety and where to find meals on Thanksgiving.
Welcome to the trifecta of Thanksgiving: turkey, travel headaches and trying to focus on the things you’re grateful for and ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback