A stainless steel pot and pan hanging from a pot rack in the kitchen - Daniel Cortez/Getty Images Admittedly undiscerning until now, I had always thought carbon steel and stainless steel were pretty ...

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All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. Why do chefs use stainless ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Stainless steel cookware is the journeyman of ...

Stainless steel or nonstick cookware? Skillets and fry pans have many uses in the kitchen, but should you use nonstick pans or stainless steel pans? Whether you’re worried about durability, potential ...

When it comes to quality cookware, there are two names you’ll hear over and over again: HexClad and All-Clad. These high-quality brands come with a steeper price tag, but forgoing cost-effective ...

While there are several popular cookware materials, from ceramic-coated nonstick to heavy-duty cast iron, stainless steel is a tried-and-true favorite. These gleaming pots and pans are built to last ...

NBC Select independently determines what we cover and recommend. When you click on or buy through our links, we earn a commission. Learn more. Stainless steel cookware can enhance the quality of your ...

Nonstick pans are a staple in most home kitchens. They're generally simple to use, affordable and easy to replace. A quality non-stick pan that has been taken care of should last up to five years. But ...

Investing in the right cookware can make a big difference, no matter what you're cooking up. If you're going to buy a set of pots and pans, we recommend a smaller collection since the larger, ...