It's taken more than a decade, but the topic of GMOs (genetically modified organisms) may finally be getting its due in this country. And one person who is happy to hear this is Jeffrey Smith, the ...

Consumers have become more health conscious in the past few decades, which has given rise to the popularity of foods labeled as "organic" and "non-GMO." However, despite a higher interest in these ...

The non-GMO market offers significant growth opportunities driven by consumer demand for transparency and sustainability, ...

The labeling of genetically-modified (GMO) foods is at the center of debate across the country, but the decision to buy or not buy non-GMO foods often is based on price, according to The NPD Group, a ...

In a shift away from GMOS, aka genetically modified organisms, important research is continuing in gene editing, sometimes referred to as “the next big thing in agriculture.” The important difference ...

The Non-GMO Project recently reassured its Twitter followers that seedless watermelon is not genetically modified. The only problem is that this delicious summer treat is a "GMO"—and it undermines the ...

The Non-GMO Project claims that drought-tolerant crops won't help "feed the world" as climate change threatens crop yields. The evidence says otherwise. If you think biotech crops have some role to ...

Approvals can now begin on what are termed “negative claims” on labels for meat, poultry and egg products that do not contain bioengineered ingredients or that are derived from livestock that do not ...

This winter as seed catalogs started showing up in gardeners' mailboxes, one stood out. Baker Creek Heirloom Seed Company splashed photos of the purple galaxy tomato on its cover. It bragged, This ...

After a yearslong fight with the US food industry, activists managed six years ago to push through a federal law requiring manufacturers to disclose the use of genetically modified organisms (GMOs) as ...