Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Vegan Mushroom Make-Ahead Gravy.

Whether you're hosting a Thanksgiving dinner with a vegan guest or just trying to get your facts straight, you'll probably want to know if gravy is actually vegan. The answer isn't clear probably ...

Gravy is a Thanksgiving staple. Your mashed potatoes wouldn’t be the same without it. But when you’re eating a plant-based meal, things can get a little tricky, as typical gravy recipes require the ...

If your Thanksgiving guests love to smother everything on their plates with gravy, then you know you need the perfect recipe when Turkey Day rolls around. Whether you're looking for turkey gravy, ...

Thanksgiving is all about the essentials. You’ve nailed down your favorite turkey recipe. You’ve figured out your must-have side dishes. And you’ve found the perfect dessert. But the dinner won’t be ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." No matter the reason you and yours are vegetarians, it’s not hard to see the benefits of skipping the ...

Place all ingredients in a medium stock pot. Add enough water to cover vegetables by 2 inches. Bring stock ingredients to a boil over high heat. Reduce heat to maintain a slow simmer. Cook slowly for ...

The festive season is in full swing, and you literally can’t escape all the Christmas cheer. Needless to say, when it comes to December 25, apart from the presents and family time, food really does ...