Forget eating out, and make your own takeout dinner with this Asian-inspired recipe. Udon noodles are tossed in a sauce made of coconut milk, peanut butter and lots of spices and fresh herbs. Serve up ...

With snow on the ground and a wind-whipped face, I always reach for something warm, comfortable, and full of flavor. This weekend that meant Kiki’s Japanese Casual Dining’s tempura udon noodle bowl.

As a countdown to the Best of Denver 2010, coming April 1, Cafe Society is serving up a hundred of our favorite dishes in Denver. Send your own nominations to cafe@westword.com. Steamed suckling pig ...

Hanamaru Udon is "Huge Ise shrimp restaurant opened!"I posted the page as April Fool's story in 2016, but during the three days from the next April 2 to the next 4 days, the whole Ise shrimp really" ...

Add Yahoo as a preferred source to see more of our stories on Google. TenTen Udon & Tempura offers lunch specials that include curry gyudon and kumquat tea (pictured). (Polly Anna Rocha/MySA) Last ...

Marugame Udon opens its first Toronto restaurant on Yonge Street, marking continued Canadian expansion for the global ...

Marugame Udon has Tsukimi Udon Bowl made with handmade Sanuki-style udon noodles, dashi broth and a traditional onsen egg for just $5. Marugame Udon is commemorating Tsukimi, the traditional Japanese ...

When people think of Kentucky cuisine, their mind probably goes to Southern food, bourbon, and derby pie. While these are ...

Ellen Fort is a Nashville-based writer and editor covering the restaurant industry, food trends, recipes, and beyond. She has worked as editor for Eater SF, Sunset Magazine, and SAVEUR. San Francisco ...

When Marugame Udon opened their first Bay Area outpost in late 2017 at San Francisco’s Stonestown Galleria, the business quickly drew a long line of customers who waited to get their hands on a warm ...