Hosted on MSN

Deviled Egg Toast

There's something extra comforting about a slice of Deviled Egg Toast. It's creamy, rich, and layered with familiar Southern flavors. This recipe brings together the bite of deviled eggs and the crisp ...
Los Angeles Times

Grilled romaine with radishes, hard-boiled eggs and toasted bread crumbs

I’ve just discovered the magic of fresh bread crumbs. You might say it’s about time, after 30 years of cooking. But I would remind you that I said the “magic” of fresh bread crumbs, not the “utility.” ...
Los Angeles Times

Street's Kaya toast plate

Dear SOS: A friend of mine and I were extremely lucky to go to Susan Feniger’s Street during a soft launch day. The one thing that stands out from that day of culinary exploration was the Kaya toast, ...
Columbus Dispatch

Recipe: Smashed tot and egg toast

Pelzel writes in her cookbook: "Crispy baked Tater Tots (little potato croquettes) are a love marriage between french fries and hash browns. They’re deeply satisfying smashed on buttery toast and ...
Men's Journal

Smashed Eggs on Toast with Spring Herbs

Top your toast with a protein-packed egg and flavorful herbs. Speed things up by pre-cooking a dozen eggs and storing them in the fridge. By Toby Amidor, M.S., R.D. Top your toast with a ...