After all, the name of the mala spice blend literally means "numbing" (ma) and "spicy" (la) in Chinese. The numbing sensation ...

The best stir fry sauces are robust, fragrant, and authentic to their respective regions of origin. They aren’t blander, ...

According to a leading chef, these are the ingredients you absolutely should have in your pantry for authentic Sichuan ...

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It starts life as one dish – chopped up, bone-in chicken pieces with a thick, complex sauce seasoned with lots of spices that you might not normally associate with Chinese food, but it ends up ...

Sichuan cold noodles make for a fast, easy meal, especially if you prepare the sauce in advance ... about a minute before using in the recipe. Chinese and Japanese sesame paste has a rich flavour.

Szechuan Chinese has an overwhelming amount of options ... This dish is duck with extra crispy skin, plum sauce and thin tortillas. (This is not a review of the restaurant, but Szechuan’s ...