“The Favorite Recipes of the Virginias” is a collection of recipes that has a more-than-abbreviated history of cooking in both Virginia and West Virginia that serves as its introduction. The recipes ...

It takes seconds to whip up. As a food-focused kid, I looked forward to Easter dinner at my grandparent’s house, but not for the big ham or leg of lamb. Rather, for the creamy corn pudding served ...

Contributor Stephanie Burt has shelves of community cookbooks, those spiral bound snapshots of the collected recipes from a church group, Junior League or another social organization. They hold a lot ...

Can’t figure out what to do with that can of corn in the cupboard that keeps winking at you? No need to shun the humble ingredient—just check out our roundup of delicious canned corn recipes for meals ...

Thanksgiving is almost here, which means it’s time to start thinking about what you want to serve (or bring) for this year’s feast. Some dishes never go out of style, like roast turkey with gravy, ...

Danielle Stallworth is the keeper of the flame. Her grandmother's recipes, along with the family matriarch's tips and advice for turning a dish into a treasure, live in her head. "In my family, my ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio (WJW) — Country chef Lee Ann ...

This bubbly corn pudding can make a less starchy alternative to cornbread dressing at Thanksgiving. Instructions: Heat the oven to 350 degrees. Stir together the flour, sugar, baking powder and salt ...

Crispy edges and a soft, soufflélike center make this corn pudding the perfect barbecue potluck side. Much like cornbread, recipes for corn pudding range from sweet to savory in the South. Not quite ...