No time to cook? We've got you covered. With 10 basic pantry items and 15 express line ingredients, you can make a week's worth of quick dinners with very little time. This spicy pasta with shrimp and ...

Pasta with shrimp should make up its own food group. So many options with so many flavor profiles, yet often uncomplicated recipes. Dish up creamy, spicy (if you like), as cheesy as you prefer, with ...

The definition of Fra Diavolo is “brother devil,” and, whenever you have that kind of language being tossed around in the food category, it means this is going to be spicy. This version has just ...

1. Bring a large saucepan or pot of water to a boil over high heat. 2. Meanwhile, put the shrimp and bell pepper strips in a large colander set in the sink. 3. Combine the broth, butter, vermouth or ...

When it comes to meals that feel like home, Rachael Ray has built an empire on delivering just that-often in an hour or less. The beloved TV host and cookbook author gives a spicy, seafood-packed spin ...

Prepare spaghetti according to package instructions. Save 1 C. Of cooking water. Drain pasta and set aside. A drizzle of olive oil with a slight toss will keep it from sticking together. Heat a large ...

These Are the 51 Best Deals on Serious Eats' Favorite Kitchen Gear Tender and creamy fingerling potatoes, smoky Spanish ...

1. Fill a large pot with water and bring to a boil, season with salt (should taste like sea water!), cook pasta according to package instructions. Keep one cup of pasta water then drain, add a tiny ...

Heat the olive oil in a large saucepan until hot. Season the shrimp lightly with salt. Add shrimp to pan with oil. Cook tossing shrimp until almost cooked through and pink, about 1-2 minutes. Remove ...

Food Network star Katie Lee Biegel brings on the heat with her satisfying and refreshingly light Spicy Lobster Pasta. For those who love to bring seafood and pasta — and no small amount of spice — to ...