Drew Barrymore wears many hats. As an actor, mother, beauty guru, and host of The Drew Barrymore Show, it’s a wonder that she has any time for herself. However, the 46-year-old is a foodie and loves ...

These grilled shrimp tacos are the perfect summer weeknight meal. Smoky shrimp is combined with fresh toppings and a creamy and zesty sauce for a delicious bite. It's light, refreshing, and easy to ...

Flat lay of shrimp tacos with avocado and greens in flour tortillas. - Liudmila Chernetska/Getty Images A good shrimp taco is all about simplicity. When the mood strikes, all it takes is a few fresh ...

My version of the viral “Roman Empire” trend is the once-viral Kylie Jenner shrimp taco recipe trend. “Cooking with Karrueche Tran and Kylie Jenner” put shrimp tacos on the map in 2016, and I have ...

It’s hard to pin down what’s great about a great taco. Is it the succulent, smoky carne asada? The tender, charred hand-made tortilla? The sweet, ripe, spicy brightness of pico de gallo? More likely ...

Mexi cuisine from her native San Diego while her aunt draws on her Mexican heritage to bring lesser-known dishes, like carne ...

To make the spice mix: Combine all of the ingredients and store in a glass jar Note: I usually make a large batch of this spice mix to have on hand for multiple uses as it's a great spice mix for both ...

Whether you prefer your tacos hard and crunchy or lean more to the softer side, this grilled shrimp filling perfect for a summer barbecue will leave you satisfied. Shrimp cook quickly, especially on ...

- [Man] Seven swimming shrimp. (upbeat techno music) - [Man] And I'm jumbo shrimp! (mouse clicks) Shrimp taco lovers will flip for this Cajun butter variety! Add it to your taco Tuesday rotation — or ...

Ground beef was starting to feel blah. So I decided to liven up taco night with sweet shrimp, made smoky with a little shower of powdered chipotle and finished with a drizzle of chipotle-lime crema.

Discover Salt Marsh Shrimp Shack in Savannah, a cozy coastal spot serving Lowcountry favorites—from fried shrimp to buttery ...