If your recipe calls for self-rising flour, but you have none, don't worry. You likely already have all the ingredients ...

You can easily make a self-rising flour substitute with a few pantry staples. Here’s how: To substitute self-rising flour for ...

Every cup of self-rising flour has about 1½ teaspoons of baking ... so it’s not a foolproof baking soda substitute. If you have your heart set on making cake-like cookies or an angel food ...

This will help aerate it. Baking soda can also be replaced with self-rising flour. It contains a combination of maida, baking powder, and salt, making it a great substitute. Club soda is another great ...

Self-rising flour already contains salt and baking powder ... rise and fluffiness without any leavening agents. To use this substitute: Whip all egg whites called for in your recipe and fold ...