With summer in full swing, it's only natural to wish we were vacationing somewhere tropical, with fresh catch-of-the-day dinners every night, but if you live in a landlocked state, you have to satisfy ...

A good shrimp burger should be first and foremost about the shrimp. Unfortunately, many shrimp burgers are more reminiscent of fish-flavored rubber patties or over-seasoned bread balls than shrimp. We ...

Pulse the Panko breadcrumbs in a food processor until finely ground. Transfer breadcrumbs to a shallow dish. Place 1/3 of the shrimp (about 1 cup), mayonnaise salt, pepper and cayenne pepper into the ...

Place the shrimp in a medium size bowl. Pour the milk on top of the shrimp and allow to soak for about 10 minutes. While the shrimp is soaking, pour enough oil in a skillet, filling it a little less ...

Thanks to the food processor, this is much simpler than it first sounds. Shrimp burger ingredients are right of the mayo, homemade tarter sauce ingredients are left. It’s a great and easy tartar sauce ...

We enjoy burgers all summer long — their charred goodness never ceases to satisfy. For Labor Day weekend, we’ll splurge on a departure from the usual beef: crispy shrimp burgers with a spicy homemade ...

NEW ORLEANS--(BUSINESS WIRE)--Prime Shrimp, a leading provider of premium shrimp products, announced the launch of its latest innovation: Prime Shrimp Burgers. Made with 80 percent shrimp and free ...

In the Mile High City’s ever-expanding food truck scene, it’s easy to find pizza, burgers and tacos at nearly every turn. But discovering a truly novel concept is a rarity. Enter Shrimp Daddy Burgers, ...