Backyard barbecues are a great summer ritual. But this year, instead of serving the usual burgers or tri-tip, consider really sticking it to your guests. Skewers, that is. You’ll find delicious, ...

Considered to be a national dish of Indonesia, satay is a wildly popular Southeast Asian street food that usually involves marinated meat being skewered and grilled, then served with a simple saucy ...

More than a decade in the satay business — filled with ups and downs since she first began selling from home — has never once ...

Thu, October 11, 2018 Published on Oct. 11, 2018 Published on 2018-10-11T08:34:21+07:00 ndonesia’s diverse culinary treasures go beyond the world famous rendang (a scrumptious meat dish from West ...

During my visit in the late evening, there was thankfully no crowd or long queues. However, I witnessed a steady stream of food delivery orders received by the stall. They must sell superb satay, I ...

A less-talked about dish as compared to Singapore’s widely popular local dishes, Satay Beehoon is a dish that we often don’t take enough notice of. The origins of the dish are unclear with some ...

Safiah Rafie’s satay is served in restaurants, hotels and even Parliament. When Safiah Rafie started selling satay at a small roadside stall in Bukit Bintang in 1992, it was out of necessity to make ...

From boutique bakeries, unique cafes to 5 star restaurants, Singapore has it all. But one thing that charms every tourist in this beautiful country is its street food. Singapore is known for the small ...