Cook your pasta just until al dente. When mixed with the hot sauce, it will continue to cook slightly, and you don't want ...

If you’re looking to impress with a dish that combines the best of seafood with a rich, creamy Alfredo sauce, look no fu ...

Once hot, put a little drizzle of olive oil into the pan with the spring onions, spinach, chopped salmon and lemon zest. Scatter the pasta into ... design for recipe content, we’ve added lots ...

cover with a third of the pasta, then half the salmon and half the Gruyère. Sprinkle with some of the Parmesan and breadcrumbs. Spread over some béchamel, then cover with half the remaining ...

Recipes can often be a bit of a headache to follow, especially when you’re trying to rustle up dinner after a long day at work. But this salmon and broccoli pasta recipe is as easy as pie to ...

These high-protein dinner recipes, like salmon rice bowls and tofu tostadas, feature ingredients like beans, beets and fish ...

turning the salmon 3–4 times. Add the cream and a ladleful of the pasta cooking water (around 100ml/3½fl oz). Season generously with salt and pepper. Bring to a gentle simmer and cook the ...

It's easy to get stuck only using canned tuna, but other handy tinned fish exist, and our expert suggests using one in ...