We began our huge Malaysian street food tour of Penang with a traditional Indian-Malaysian breakfast of roti canai, this time ...

Classic rojak: Meaning "mixed" in Malay, rojak is a traditional salad of fruits and vegetables commonly found in Singapore, Malaysia and Indonesia. It usually features pineapples, jicama (Chinese ...

Rojak buah is a fruit salad coated in a sticky sauce made up of shrimp paste, lime and chillies and Indian rojak or mamak rojak (the type we sample) is a savoury salad of sorts. It's made up of ...

From chilli crabs to chicken rice, char kway teow to laksa, Singapore’s open-air hawker markets are a must-visit destination for those in search of the rich yet cheap offerings the Little Red Dot is ...