However, this Chinese sauce wasn't given its name because the recipe contains fish, but because it's often included in many fish-based dishes to mask intense flavors. Besides heaps of garlic, this ...

In just 15 minutes, you’ll have restaurant-quality bok choy hitting the family dinner table ready to be enjoyed! This Chinese ...

A popular sauce with Chinese and Asian cuisine. It is a tomato and garlic based zingy goodness which leaves a delicious taste to any dish. This zingy sauce can be used for many oriental dishes. You ...

When I was growing up in California, my grandmother, a fantastic cook, would prepare Saturday dinner and Sunday lunch for dozens of people every week. On public holidays, her entire family (six ...

In a small bowl, stir together rice vinegar, soy sauce, dark soy sauce, Chinese rice wine, brown sugar and cornstarch ... Reheat the same wok, Put in another tablespoon of oil, add in garlic, ginger, ...

Divide into quarters sprinkle with garlic chive flowers and serve with soy sauce. Alternatively make 2 smaller omelettes. Slice the chives into 5mm pieces. Whisk the eggs together in a bowl with ...

Some recipes also call for sesame oil, garlic powder ... Delicious Ways To Use Up Leftover Rice The ingredients in Chinese barbecue sauce combine perfectly for a sweet, salty, and earthy taste ...